GOST 10444.8-2013
Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of presumptive Bacillus cereus. Colony-count technique at 30 °C

Standard No.

GOST 10444.8-2013

Release Date

2013

Published By

RU-GOST R

Latest

GOST 10444.8-2013

Replace

GOST 10444.8-1988

GOST 10444.8-2013 Referenced Document

• GOST 10444.1-1984 Canned food. Preparation of reagent solutions, dyes, indicators and culture media for microbiological analysis
• GOST 25336-1982 Laboratory glassware and equipment. Basic parameters and dimensions
• GOST 26669-1985 Food-stuffs and food additives. Preparation of samples for microbiological analyses
• GOST 26670-1991 Food products. Methods for cultivation of microorganisms
• GOST 29228-1991 Laboratory glassware. Graduated pipettes. Part 2. Pipettes for which no waiting time is specified
• GOST 30425-1997 Canned foods. Method for determination of commercial sterility
• GOST 6709-1972 Distilled water. Specifications
• GOST ISO 7218-2011 Microbiology of foods and animal feed. General requirements and guide for microbiological research
• ISO 6887-1:1999 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and decimal dilutions
• ISO 6887-2:2003 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products
• ISO 6887-3:2003 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products
• ISO 6887-4:2003 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and mea
• ISO 6887-5:2010 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products

GOST 10444.8-2013 history

• 2013 GOST 10444.8-2013 Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of presumptive Bacillus cereus. Colony-count technique at 30 °C
• 1988 GOST 10444.8-1988 Food products. Method for determination of Bacillus cereus
• 0000 GOST 10444.10-1975