GOST 7455-1978
Canned fish in jelly. Specifications

Standard No.

GOST 7455-1978

Release Date

1978

Published By

RU-GOST R

Status

Be replaced 2015-01

Replace By

GOST 7455-2013

Latest

GOST 7455-2013

Replace

GOST 7455-1963

Scope

This standard applies to canned fish, fish in jelly

GOST 7455-1978 Referenced Document

• GOST 10444.1-1984 Canned food. Preparation of reagent solutions, dyes, indicators and culture media for microbiological analysis*， 1984-04-19 Update
• GOST 10444.15-1994 Food products. Methods for determination quantity of mesophilic aerobes and facultative anaerobes*， 1994-04-19 Update
• GOST 10444.2-1994 Food products. Methods for detection and quantity determination of Staphylococcus aureus*， 1994-04-19 Update
• GOST 10444.7-1986 Food products. Methods of detection of botulinum toxins and Clostridium botulinum*， 1986-04-19 Update
• GOST 10444.8-1988 Food products. Method for determination of Bacillus cereus*， 1988-04-19 Update
• GOST 10444.9-1988 Food products. Method for determination of Clostridium perfringens*， 1988-04-19 Update
• GOST 1129-1993 Sunflower oil. Specifications*， 1993-04-19 Update
• GOST 11293-1989 Gelatin. Specifications*， 1989-04-19 Update
• GOST 1168-1986 Frozen fish. Specifications*， 1986-04-19 Update
• GOST 11771-1993 Canned and preserved fish and seaproducts. Packing and marking*， 1993-04-19 Update
• GOST 13830-1997 Food common salt. General specifications*， 1997-04-19 Update
• GOST 14192-1996 Marking of cargoes*， 1996-04-19 Update
• GOST 16280-2002 Food grade agar. Specifications*， 2024-04-19 Update
• GOST 16732-1971 Dried greens of parsley, celery and fennel. Specifications
• GOST 1721-1985 Fesh food garden carrot for supply and delivery. Specifications*， 1985-04-19 Update
• GOST 1723-1986 Fresh onions for suppbe and delivery. Specification*， 1986-04-19 Update
• GOST 17594-1981 Dry bay-leaves. Specifications*， 1981-04-19 Update
• GOST 20057-1996 Frozen oceanic fish. Specifications*， 1996-04-19 Update
• GOST 21-1994 Granulated sugar. Specifications*， 1994-04-19 Update
• GOST 5981-1988 Tins for canned food. Specifications*， 1988-04-19 Update
• GOST 61-1975 Reagents. Acetic acid. Specifications
• GOST 6968-1976 Acetic acid by wood distillation. Specifications
• GOST 7180-1973 Pickled cucumbers. Specifications
• GOST 7587-1971 Dried onion. Specifications
• GOST 7588-1971 Dried carrot. Specifications
• GOST 814-1996 Iced fish. Specifications*， 1996-04-19 Update
• GOST 8756.0-1970 Canned food products. Sampling and preparation of samples for test
• GOST 8756.18-1970 Canned food products. Methods for determination of appearance, tightness of package and inner surface condition of metallic package
• GOST R 51574-2000 Food common salt. Specifications*， 2024-04-19 Update
• GOST R 52465-2005 Sunflower oil. Specifications*， 2024-04-19 Update
• GOST R 52622-2006 Dried vegetables. General specifications*， 2024-04-19 Update

GOST 7455-1978 history

• 2013 GOST 7455-2013 Canned fish in jelly. Specifications
• 1978 GOST 7455-1978 Canned fish in jelly. Specifications
• 0000 GOST 7455-1963