DB62/T 1311-2005
Technical regulations for dog meat processing of pollution-free livestock products (English Version)

Standard No.

DB62/T 1311-2005

Language

Chinese, Available in English version

Release Date

2005

Published By

Gansu Provincial Standard of the People's Republic of China

Latest

DB62/T 1311-2005

Scope

This standard specifies the terminology, technical requirements, hygienic standards, inspection methods and inspection procedures, signs, and requirements for pollution-free dog meat processing technology. This standard applies to the processing of pollution-free dog meat in Gansu Province.

DB62/T 1311-2005 Referenced Document

• GB 11680 Hygienic standard of paper used for food packaging
• GB 12694 National Food Safety Standards Hygienic Specifications for Slaughtering and Processing of Livestock and Poultry*， 2016-12-23 Update
• GB 14881 National Food Safety Standards General Hygienic Practices for Food Production*， 2013-05-24 Update
• GB 191 Packaging--Pictorial marking for handling of goods
• GB 4789.2 National Food Safety Standard Food Microbiological Inspection Determination of Total Bacterial Colony*， 2022-06-30 Update
• GB 4789.3 National Food Safety Standard Food Microbiology Determination Coliform Bacteria Count*， 2017-06-23 Update
• GB 4789.4 National Food Safety Standards Food Microbiology Testing Salmonella Testing*， 2024-02-08 Update
• GB 6543 corrugated box
• GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)*， 2012-04-20 Update
• GB 9678.1 Hygienic standard for candy
• GB 9678.2 National Food Safety Standard Chocolate, cocoa butter substitute chocolate and its products*， 2014-12-24 Update
• GB/T 14962 Determination method of chromium in food
• GB/T 5009.11 Determination of total arsenic and abio-arsenic in foods
• GB/T 5009.12 Determination of lead in foods
• GB/T 5009.15 Determination of cadmium in foods
• GB/T 5009.17 Determination of total mercury and organic-mercury in foods
• GB/T 5009.19 Determination of organochlorine pesticide multiresidues in foods*， 2008-12-03 Update
• GB/T 5009.44 Method for analysis of hygienic standard of meat and meat products
• GB/T 6388 Transport package shipping mark
• NY 467 Hygienic and Quarantine Standards for Livestock Slaughter and Poultry Slaughter
• NY 5029 pollution-free food pork*， 2008-05-16 Update

DB62/T 1311-2005 history

• 2005 DB62/T 1311-2005 Technical regulations for dog meat processing of pollution-free livestock products