Gansu Provincial Standard of the People's Republic of China
Latest
DB62/T 942-2002
Scope
This standard specifies the terms and definitions, technical requirements, inspection methods, inspection rules, marking, packaging, storage and transportation requirements for pollution-free livestock and poultry meat. This standard applies to the production and sale of pollution-free beef, pork, and chicken in Wuwei City.
DB62/T 942-2002 Referenced Document
GB 18393 Code for product quality inspection for cattle or sheep in slaughtering
GB 18394 Permitted level of moisture in meat of livestock and poultry*， 2020-12-24 Update
GB 191 Packaging--Pictorial marking for handling of goods
GB 4789.11 National food safety standard food microbiological examination β-hemolytic streptococcus test*， 2014-12-01 Update
GB 4789.2 National Food Safety Standard Food Microbiological Inspection Determination of Total Bacterial Colony*， 2022-06-30 Update
GB 4789.3 National Food Safety Standard Food Microbiology Determination Coliform Bacteria Count*， 2017-06-23 Update
GB 4789.6 National Food Safety Standard Food Microbiological Inspection Examination of Diarrhea-causing Escherichia coli*， 2016-12-23 Update
GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)*， 2012-04-20 Update
GB/T 14931.1 Determination method of oxytetracycline, tetracycline and chlortetracycline residues in livestock and poultry meat (high performance liquid chromatography)
GB/T 14931.2 Determination method of diethylstilbestrol in livestock and poultry meat
GB/T 14962 Determination method of chromium in food
GB/T 17236 Operating procedures of livestock and poultry slaughtering—Pig*， 2019-03-25 Update
GB/T 18645 Diagnostic techniques for animal tuberculosis*， 2020-12-14 Update
GB/T 5009.11 Determination of total arsenic and abio-arsenic in foods*， 2003-08-11 Update
GB/T 5009.12 Determination of lead in foods*， 2003-08-11 Update
GB/T 5009.13 Determination of copper in foods*， 2003-08-11 Update
GB/T 5009.14 Determination of zinc in foods*， 2003-08-11 Update
GB/T 5009.17 Determination of total mercury and organic-mercury in foods*， 2003-08-11 Update
GB/T 5009.19 Determination of organochlorine pesticide multiresidues in foods*， 2008-12-03 Update
GB/T 5009.33 Determination of nitrite and nitrate in foods*， 2008-12-03 Update
GB/T 5009.44 Method for analysis of hygienic standard of meat and meat products*， 2003-08-11 Update