GOST 20056-1997
Preserved special salted oceanic fish. Specifications

Standard No.
GOST 20056-1997
Release Date
1997
Published By
RU-GOST R
Status
 2014-07
Replace By
GOST 20056-2013
Latest
GOST 20056-2013
Replace
GOST 20056-1974

GOST 20056-1997 Referenced Document

  • GOST 11771-1993 Canned and preserved fish and seaproducts. Packing and marking
  • GOST 1368-2003 Fish. Length and mass*2023-12-21 Update
  • GOST 13830-1997 Food common salt. General specifications
  • GOST 20057-1996 Frozen oceanic fish. Specifications
  • GOST 21-1994 Granulated sugar. Specifications
  • GOST 23285-1978 Transportation packages for food products and glass containers. Specifications
  • GOST 24597-1981 Unitized tared and piece goods cargoes. Main parameters and dimensions
  • GOST 26663-1985 Transport packets. Formation by packaging means. General technical requirements
  • GOST 26664-1985 Canned and preserved fish and seaproducts. Method for determination of organoleptic characteristics net mass and parts components fraction of total mass
  • GOST 2874-1982 Drinking water. Hygienic requirements and quality control
  • GOST 5981-1988 Tins for canned food. Specifications
  • GOST 814-1996 Iced fish. Specifications
  • GOST 8756.0-1970 Canned food products. Sampling and preparation of samples for test
  • GOST 8756.18-1970 Canned food products. Methods for determination of appearance, tightness of package and inner surface condition of metallic package
  • GOST R 51232-1998 Drinking water. General requirements for organization and quality control methods*1998-12-21 Update
  • GOST R 51574-2000 Food common salt. Specifications*2023-12-21 Update

GOST 20056-1997 history

  • 2013 GOST 20056-2013 Preserves of oceanic fish in special brine. Specifications
  • 1997 GOST 20056-1997 Preserved special salted oceanic fish. Specifications
  • 1974 GOST 20056-1974 Fish preserves. Oceanic fish specially salted. Specifications



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