ISO 34101-4:2019 PDF

Scope: This document specifies requirements for certification schemes for sustainable and traceable cocoa, including the certification of cocoa bean producing organizations and cocoa supply chain actors. It is to be used jointly with ISO 34101-1, ISO 34101-2 and/or ISO 34101-3. This document also specifies the requirements for cocoa sustainability management systems: — at entry level, see Annex A; — at medium level, see Annex B. NOTE ISO 34101-1 specifies the requirements for cocoa sustainability management systems at high level. Only organizations that fulfil both the cocoa sustainability management system requirements of either beans have been sustainably produced.

ISO 34101-4:2019 Referenced Document

ISO 34101-1:2019 Sustainable and traceable cocoa — Part 1: Requirements for cocoa sustainability management systems
ISO 34101-2:2019 Sustainable and traceable cocoa — Part 2: Requirements for performance (related to economic, social and environmental aspects)
ISO 34101-3:2019 Sustainable and traceable cocoa — Part 3: Requirements for traceability
ISO/IEC 17000:2004 Conformity assessment - Vocabulary and general principles
ISO/IEC 17011 Conformity assessment — Requirements for accreditation bodies accrediting conformity assessment bodies*， 2024-04-22 Update
ISO/IEC 17021-1:2015 Conformity assessment - Requirements for bodies providing audit and certification of management systems - Part 1: Requirements
ISO/IEC 17030:2003 Conformity assessment - General requirements for third-party marks of conformity

2019 ISO 34101-4:2019 Sustainable and traceable cocoa — Part 4: Requirements for certification schemes