GB/T 20882.4-2021
Quality requirements for starch sugar—Part 4:High fructose syrup (English Version)

Standard No.
GB/T 20882.4-2021
Language
Chinese, Available in English version
Release Date
2021
Published By
国家市场监督管理总局、中国国家标准化管理委员会
Latest
GB/T 20882.4-2021
Replace
GB/T 20882-2007
Scope
This document specifies the quality requirements for fructose syrup, including terms and definitions, product classification, requirements, test methods, inspection rules and signs, packaging, transportation, and storage. This document is applicable to the production, inspection and sale of fructose syrup.

GB/T 20882.4-2021 Referenced Document

  • GB/T 191 Packaging.Pictorial marking for handling of goods
  • GB/T 601 Chemical reagent.Preparations of reference titration solutions
  • GB/T 602 Chemical reagent--Preparations of standard solutions for impurity
  • GB/T 603 Preparation of preparations and products used in chemical reagent test methods*2023-08-06 Update
  • GB/T 6682 Water for analytical laboratory use.Specification and test methods

GB/T 20882.4-2021 history

GB/T 20882.4-2021 Quality requirements for starch sugar—Part 4:High fructose syrup has been changed from GB/T 20882-2007 High fructose syrup.

Quality requirements for starch sugar—Part 4:High fructose syrup

GB/T 20882.4-2021 -All Parts




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