IEC 60335-2-42:2002/AMD2:2017
Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens; Amendment 2

Standard No.
IEC 60335-2-42:2002/AMD2:2017
Release Date
2017
Published By
International Electrotechnical Commission (IEC)
Status
Replace By
IEC 60335-2-42:2021 RLV
Latest
IEC 60335-2-42:2021 RLV
Replace
IEC 61/5325/FDIS:2017
Scope
Add in the second paragraph, the words, "and similar", after the words, ".....not intended for household", to read: "...not intended for household and similar use,...". Add the following text after the first paragraph: This standard deals also with electrically operated commercial forced convection ovens, steam cookers, steam-convection ovens intended for use on board ships, for which Annex AA is applicable. Replace Note 101 by the following: NOTE 101 These appliances are used for commercial processing of food, for example in kitchens of restaurants, canteens, hospitals and in commercial enterprises such as bakeries, butcheries, etc. Replace the first dashed item of Note 102 by the following: for appliances intended to be used in vehicles or aircrafts, additional requirements may be necessary; Replace the third dashed item of Note 103 by the following; appliances for continuous mass production of food.

IEC 60335-2-42:2002/AMD2:2017 history

  • 0000 IEC 60335-2-42:2021 RLV
  • 2017 IEC 60335-2-42:2002/AMD2:2017 Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens; Amendment 2
  • 2017 IEC 60335-2-42:2017 Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
  • 2009 IEC 60335-2-42:2009 Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
  • 2008 IEC 60335-2-42:2002/AMD1:2008 Amendment 1 - Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
  • 2005 IEC 60335-2-42:2005 Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
  • 2002 IEC 60335-2-42:2002 Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
  • 2000 IEC 60335-2-42:2000 Safety of Household and Similar Electrical Appliances - Part 2-42: Particular Requirements for Commercial Electric Forced Convection Ovens@ Steam Cookers and Steam-Convection Ovens (Edition 4.0)
  • 1970 IEC 60335-2-42:1994/AMD2:1998 Amendment 2 - Safety of household and similar electrical appliances - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
  • 1970 IEC 60335-2-42:1994/AMD1:1996 Amendment 1 - Safety of household and similar electrical appliances - Part 2: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
  • 1994 IEC 60335-2-42:1994 Safety of household and similar electrical appliances; part 2: particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
  • 1970 IEC 60335-2-42:1987/AMD1:1990 Amendment 1 - Safety of household and similar electrical appliances - Part 2-42: Particular requirements for commercial electric forced convection ovens
  • 1970 IEC 60335-2-42:1987 Safety of household and similar electrical appliances - Part 2: Particular requirements for commercial electric forced convection ovens
  • 1970 IEC 60335-2-42:1984 Safety of household and similar electrical appliances - Part 2: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens



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