NY/T 2798.6-2015
Technical Specifications for Production Quality and Safety Control of Pollution-free Agricultural Products Part 6: Tea (English Version)
- Standard No.
- NY/T 2798.6-2015
- Language
- Chinese, Available in English version
- Release Date
- 2015
- Published By
- Professional Standard - Agriculture
- Latest
- NY/T 2798.6-2015
- Scope
- This part stipulates the basic requirements for quality and safety control of tea production, a pollution-free agricultural product, including tea garden environment, tea seedlings, fertilizer use, pest and dis ase control, farming and pruning, fresh leaf management, tea processing, packaging labeling, product storage and transportation, etc. Quality and safety control technical measures at key points of the process. This section applies to the production, management and certification of tea, a pollution-free agricultural product.
NY/T 2798.6-2015 Referenced Document
- GB 11767 Seedling of tea plant
- GB 14881 National Food Safety Standards General Hygienic Practices for Food Production
- GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)
- NY/T 1276 General Guidelines for Pesticide Safe Use
- NY/T 2798.1 Technical Specifications for Production Quality and Safety Control of Pollution-free Agricultural Products Part 1: General Rules
- NY/T 496 Rule of rational fertilization-General
- NY/T 853 Environmental requirement for growing area of tea
NY/T 2798.6-2015 history
- 2015 NY/T 2798.6-2015 Technical Specifications for Production Quality and Safety Control of Pollution-free Agricultural Products Part 6: Tea
