ISO 19610:2017
Traditional Chinese medicine - General requirements for industrial manufacturing process of red ginseng (Panax ginseng C.A. Meyer)

Standard No.

ISO 19610:2017

Release Date

2017

Published By

International Organization for Standardization (ISO)

Latest

ISO 19610:2017

Scope

This document specifies the general requirements for the industrial manufacturing process of red ginseng from Panax ginseng C.A. Meyer which is the only species from which red ginseng is processed[6-11]. It is intended that manufacturers perform the appropriate washing, steaming, drying and packaging processes to assure the quality of red ginseng products for consumers.

ISO 19610:2017 Referenced Document

• GB/T 22538-2008 Grade quality of red ginseng
• ISO 14159:2002 Safety of machinery - Hygiene requirements for the design of machinery
• ISO 17217-1:2014 Traditional Chinese medicine - Ginseng seeds and seedlings - Part 1: Panax ginseng C.A. Meyer
• ISO 18664:2015 Traditional Chinese Medicine - Determination of heavy metals in herbal medicines used in Traditional Chinese Medicine
• KS H 2178-2009 Dried ginseng

ISO 19610:2017 history

• 2017 ISO 19610:2017 Traditional Chinese medicine - General requirements for industrial manufacturing process of red ginseng (Panax ginseng C.A. Meyer)