National Health Commission of the People's Republic of China
Latest
GB 5009.190-2014
Scope
The first law of this standard stipulates that polychlorinated biphenyls (PCBs) in food include the indicative PCBs (PCB28, PCB52, PCB101, PCB118, PCB138, PCB153 and PCB180) and PCB18 specified in the Global Environmental Monitoring System/Food Planning , PCB33, PCB44, PCB70, PCB105, PCB128, PCB170, PCB187, PCB194, PCB195, PCB199 and PCB206 content determination method, the second method stipulates the determination method of PCB28, PCB52, PCB101, PCB118, PCB138, PCB153 and PCB180. This standard is applicable to the determination of indicative PCBs in animal food and oil samples such as fish, shellfish, eggs, meat, milk and their products.
GB 5009.190-2014 history
2014GB 5009.190-2014 Determination of indicative polychlorinated biphenyl content in food according to national food safety standards
2006GB/T 5009.190-2006 Determination of indicator polychlorinated biphenyls in foods
2003GB/T 5009.190-2003 Determination of polychlorobiphenyls(PCBs) in marine foods
1988GB/T 9675-1988 Determination method of polychlorinated biphenyls in seafood