NY/T 274-2014
Green food.Wine (English Version)

Standard No.
NY/T 274-2014
Language
Chinese, Available in English version
Release Date
2014
Published By
Professional Standard - Agriculture
Status
 2023-06
Replace By
NY/T 274-2023
Latest
NY/T 274-2023
Scope
This standard specifies the terms and definitions, classification, requirements, inspection rules, signs and labels, packaging, transportation and storage of green food and wine. This standard applies to green food wine brewed through fermentation and other processes.

NY/T 274-2014 history

Green food.Wine



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