GOST 32160-2013 PDF

GOST 32160-2013 Referenced Document

GOST 12280-1975 Wines, winematerials, cognac and fruit spirits. Method for the determination of aldehydes
GOST 13194-1974 Cognacs and cognac spirits. Method for determination of methyl alcohol
GOST 13195-1973 Wines, wine materials, cognacs and cognac spirits. Fruit and berry juices this alcohol. Method for determination of iron
GOST 14138-1976 Cognac and cognac spirits. Method for determination of higher alcohols
GOST 14139-1976 Cognac and fruit spirits. Method for the determination of medium ethers
GOST 14352-1973 Cognac spirits. Method for determination of furfural
GOST 26927-1986 Raw material and food-stuffs. Methods for determination of mercury
GOST 26929-1994 Raw material and food-stuffs. Preparation of samples. Decomposition of organic matters for analysis of toxic elements
GOST 26930-1986 Raw material and food-stuff. Method for determination of arsenic
GOST 26932-1986 Raw materials and food-stuffs. Methods for determination of lead
GOST 26933-1986 Raw materials and food-stuffs. Methods for determination of cadmium
GOST 30178-1996 Raw material and food-stuffs. Atomic absorption method for determination of toxic elements
GOST 30538-1997 Food-stuffs. Analysis of toxic elements by atomic-emission method
GOST 31628-2012 Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic mass concentration determination