GOST 32064-2013
Food products. Methods for detection and quantity determination of family Enterobacteriaceae

Standard No.

GOST 32064-2013

Release Date

2013

Published By

RU-GOST R

Latest

GOST 32064-2013

GOST 32064-2013 Referenced Document

• GOST 10444.1-1984 Canned food. Preparation of reagent solutions, dyes, indicators and culture media for microbiological analysis
• GOST 13496.0-1980 Mixed feeding-stuffs. Methods of sampling of average sample
• GOST 25336-1982 Laboratory glassware and equipment. Basic parameters and dimensions
• GOST 26669-1985 Food-stuffs and food additives. Preparation of samples for microbiological analyses
• GOST 26670-1991 Food products. Methods for cultivation of microorganisms
• GOST 29228-1991 Laboratory glassware. Graduated pipettes. Part 2. Pipettes for which no waiting time is specified
• GOST 30425-1997 Canned foods. Method for determination of commercial sterility
• GOST 31904-2012 Food products. Methods of sampling for microbiological analyses
• GOST 3622-1968 Milk and milk products. Sampling and preparation of samples for testing
• GOST 6672-1975 Cover glasses for micropreparations. Specifications
• GOST 9284-1975 Slides for micropreparations. Specifications*， 2023-12-21 Update
• GOST ISO 7218-2011 Microbiology of foods and animal feed. General requirements and guide for microbiological research

GOST 32064-2013 history

• 2013 GOST 32064-2013 Food products. Methods for detection and quantity determination of family Enterobacteriaceae