GOST 32012-2012
Milk and milk product. Methods for determination of the spores content of mesophilic anaerobic microorganisms

Standard No.

GOST 32012-2012

Release Date

2012

Published By

RU-GOST R

Latest

GOST 32012-2012

GOST 32012-2012 Referenced Document

• GOST 1770-1974 Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
• GOST 199-1978 Reagents. Sodium acetate 3-aqueous. Specifications
• GOST 3118-1977 Reagents. Hydrochloric acid. Specifications
• GOST 4025-1995 Domestic meat mincers. Specifications
• GOST 4147-1974 Reagents. Ferric chloride hexahydrate. Specifications
• GOST 4199-1976 Reagents. 10-aqueous sodium tetraborate. Specifications
• GOST 4201-1979 Reagents. Sodium bicarbonate. Specifications
• GOST 4233-1977 Reagents. Sodium chloride. Specifications
• GOST 4328-1977 Reagents. Sodium hydroxide. Specifications
• GOST 490-2006 Food additives. Lactic acid E270. Specifications
• GOST 5556-1981 Hygroscopic medical cotton wool. Specifications
• GOST 745-2003 Aluminium foil for packing. Specifications
• GOST 779-1955 Beef. Halves and quarters of cow's carcass. Specifications*， 2023-12-21 Update
• GOST 975-1988 Critalline dextrose hidrate. Specifications
• GOST ISO 7218-2011 Microbiology of foods and animal feed. General requirements and guide for microbiological research

GOST 32012-2012 history

• 2012 GOST 32012-2012 Milk and milk product. Methods for determination of the spores content of mesophilic anaerobic microorganisms