GOST 779-1955
Beef. Halves and quarters of cow's carcass. Specifications

Standard No.

GOST 779-1955

Published By

GOSTR

Status

Be replaced 1991-01

Replace By

GOST 779-1987

Latest

GOST 779-1987

GOST 779-1955 history

• 1987 GOST 779-1987 Meat-beef and veal. Specifications
• 1970 GOST 779-1955 Beef. Halves and quarters of cow's carcass. Specifications