GB/T 29647-2013 (English Version) PDF

Standard No.: GB/T 29647-2013
Language: Chinese, Available in English version
Release Date: 2013
Published By: General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest: GB/T 29647-2013

Scope: This standard specifies the site selection and factory environment, factory buildings and workshops, sanitation management, requirements for raw and auxiliary materials and packaging materials, food safety control and inspection in the production process, product storage and transportation, product Traceability and recall, education and training, management agencies and personnel, document and record management. This standard applies to the design, construction (reconstruction and expansion), production management and quality management of nuts and seeds roasted seeds and nuts food production enterprises.

GB/T 29647-2013 Referenced Document

GB 13271 Emission standard of air pollutants for boiler*， 2014-05-16 Update
GB 14881 National Food Safety Standards General Hygienic Practices for Food Production
GB 2760 National Food Safety Standards Standards for the Use of Food Additives*， 2024-02-08 Update
GB 28050 Questions and Answers on "General Principles of Nutrition Labeling of Prepackaged Foods" (Revised Edition)
GB 5749 Hygienic Standards for Drinking Water*， 2022-03-15 Update
GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)
GB 8978 Integrated wastewater discharge standard