GOST 31464-2012
Mixes egg liquid and dry food. General specification

Standard No.
GOST 31464-2012
Release Date
2012
Published By
RU-GOST R
Latest
GOST 31464-2012

GOST 31464-2012 Referenced Document

  • GOST 10117.2-2001 Glass bottles for food liquids. Types, parameters and main dimensions
  • GOST 10157-1979 Gaseous and liquid argon. Specifications
  • GOST 12302-1983 Bags made of polymeric and composite materials. General specifications
  • GOST 13513-1986 Boxes made of corrugated board for dairy and milk industry production. Specifications
  • GOST 13830-1997 Food common salt. General specifications
  • GOST 14192-1996 Marking of cargoes
  • GOST 15846-2002 Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage
  • GOST 19360-1974 Film liner-bags. General specifications
  • GOST 2156-1976 Sodium bicarbonate. Specifications
  • GOST 26669-1985 Food-stuffs and food additives. Preparation of samples for microbiological analyses
  • GOST 8.579-2002 State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing
  • GOST 908-2004 Citric acid monohydrate for use in foodstuffs. Specifications
  • GOST ISO 7218-2011 Microbiology of foods and animal feed. General requirements and guide for microbiological research

GOST 31464-2012 history




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