SN/T 3037-2011 (English Version) PDF

Scope: This standard specifies the sampling, inspection, determination of inspection results and handling of unqualified imported and exported quick-frozen convenience foods. This standard is applicable to the sampling inspection of quick-frozen buns, dumplings, spring rolls, breaded seafood (vegetables) skewers (cakes) and other convenience foods.

SN/T 3037-2011 Referenced Document

GB 13432 Labeling of prepackaged food for special dietary use*， 2013-12-26 Update
GB 19295-2003 Hygienic standard for quick-frozen and pre-packed food made of wheat flour and rice
GB 2760 National Food Safety Standards Standards for the Use of Food Additives*， 2024-02-08 Update
GB 2763 National Food Safety Standard Maximum Residue Limits of Pesticides in Food*， 2021-03-03 Update
GB 5009.12 National Food Safety Standard Determination of Lead in Food*， 2023-09-06 Update
GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)*， 2012-04-20 Update
GB/T 4789.33 Microbiological examination of food hygiene Examination of cereal,fruit and vegetable
GB/T 5009.11 Determination of total arsenic and abio-arsenic in foods
GB/T 5009.22 Determination of aflatoxin B1 in foods
GB/T 5009.56 Method for analysis of hygienic standard of pastry
GB/T 6543 Single and double corrugated boxes for transport package
SN/T 0188 Rules for the weight survey of import and exportcommodities.Weight survey by scale

2011 SN/T 3037-2011 Rules for the inspection of quick-frozen instant food for import and export