GOST 28502-1990 PDF

Scope: This standard applies to dried pome fruits (quince, pears, apples, medlar): semi-finished product prepared for factory production.

GOST 28502-1990 Referenced Document

GOST 12003-1976 Dried fruits. Packing, marking, transport and storage
GOST 127.1-1993 Sulphur for industrial use. Specification*， 1993-04-19 Update
GOST 127.2-1993 Sulphur for industrial use. Test methods*， 1993-04-19 Update
GOST 127.3-1993 Sulphur for industrial use. Sampling and preparation of samples*， 1993-04-19 Update
GOST 127.5-1993 Ground sulphur for agriculture. Specification*， 1993-04-19 Update
GOST 13830-1997 Food common salt. General specifications*， 1997-04-19 Update
GOST 1750-1986 Dried fruits. Acceptance rules, methods of testing
GOST 21713-1976 Fresh pears of late ripening. Specifications
GOST 21714-1976 Fresh pears of early ripening. Specifications
GOST 21715-1976 Fresh quince. Specifications
GOST 25555.5-1991 Fruit and vegetable products. Methods for determination of sulphur dioxide*， 1991-04-19 Update
GOST 26927-1986 Raw material and food-stuffs. Methods for determination of mercury
GOST 2918-1979 Liquid sulrhur dioxide technical. Specifications
GOST 902-1976 Sodium bisulphite technical (aqueous solution). Specifications
ISO 7701:1986 Dried apples; Specification
ISO 7702:1986 Dried pears; Specification

GOST 28502-1990 Dried seed-bearing fruits. Specifications was changed to GOST 32896-2014 Dried fruits. General specifications.