GB/T 23871-2009 (English Version) PDF

Standard No.: GB/T 23871-2009
Language: Chinese, Available in English version
Release Date: 2009
Published By: General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
Latest: GB/T 23871-2009

Scope: This standard stipulates the basic principles, raw materials and auxiliary materials, factory environment, workshop and facilities and equipment, processing control, packaging, storage and transportation, personnel hygiene, special requirements for processing ships, quality management system and its operation, etc. of aquatic product processing enterprises. aspect requirements. This standard is applicable to aquatic product processing enterprises registered by the competent government department, including processing plants, processing ships and storage warehouses.

GB/T 23871-2009 Referenced Document

GB 5749 Hygienic Standards for Drinking Water*， 2022-03-15 Update
GB/T 19538 Hazard analysis and critical control point (HACCP)system and guidelines for its application
GB/T 19838 Hazard Analysis and Critical Control Point(HACCP) system and guidelines for Its application to fish & fishery products
GB/T 20941 Good manufacturing practice for fish products processing factory

2009 GB/T 23871-2009 Code of hygienic practice for fish and fishery products processing establishment