This standard specifies the method for the determination of acrylonitrile in food simulants. This standard applies to the determination of acrylonitrile in water, 3% (mass concentration) acetic acid solution, 10% (volume fraction) ethanol solution and other water-based food simulants and olive oil. The lower limit of determination of acrylonitrile in water-based food simulant is 0.02 mg/L, and the lower limit of determination of acrylonitrile in olive oil is 0.02 mg/kg.
GB/T 23296.8-2009 Referenced Document
GB/T 23296.1-2009 Materials and articles in contact with foodstuffs.Plastics substances subject to limitation.Guide to test methods for the specific migration of substances from plastics to foods and food simulants and the determination of substances in plastics and select
GB/T 6682-2008 Water for analytical laboratory use.Specification and test methods
GB/T 23296.8-2009 history
2016GB 31604.17-2016 National food safety standard Determination of acrylonitrile and migration of food contact materials and products
2009GB/T 23296.8-2009 Food contact materials.Polymer.Determination of acrylonitrile in food simulants.Gas chromatography
GB/T 23296.8-2009 Food contact materials.Polymer.Determination of acrylonitrile in food simulants.Gas chromatography was changed to GB 31604.17-2016 National food safety standard Determination of acrylonitrile and migration of food contact materials and products.