GB/T 22539-2008
Grade quality of sugar ginseng (English Version)
- Standard No.
- GB/T 22539-2008
- Language
- Chinese, Available in English version
- Release Date
- 2008
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Status
- 2018-10
- Replace By
- GB/T 22539-2018
- Latest
- GB/T 22539-2018
- Scope
- This standard specifies the terms and definitions, technical requirements, test methods, inspection rules, signs, labels and packaging, as well as transportation and storage of sugar ginseng products. This standard applies to sugarcane processing and identification. When ginseng is used as medicine, it should follow the Pharmacopoeia of the People's Republic of China (the latest version).
GB/T 22539-2008 Referenced Document
- GB 317 White granulated sugar
- GB 7718 Questions and Answers on "General Rules for the Labeling of Prepackaged Foods" (Revised Edition)*， 2012-04-20 Update
- GB/T 191 Packaging.Pictorial marking for handling of goods
- GB/T 2828.1 Inspection procedure by count sampling part 1: Lot by lot inspection sampling plan retrieved by acceptance quality limit (AQL)*， 2013-02-15 Update
- GB/T 5009.103 Determination of methamidophos and acephate pesticide residues in vegetable foods
- GB/T 5009.11 Determination of total arsenic and abio-arsenic in foods
- GB/T 5009.110 Determination of cypermethrin,fenvalerate and deltamethrin residues in vegetable foods
- GB/T 5009.12 Determination of lead in foods
- GB/T 5009.13 Determination of copper in foods
- GB/T 5009.136 Determination of quintozene residues in vegetable foods
- GB/T 5009.145 Determination of organophosphorus and carbamate pesticide multiresidues in vegetable foods
- GB/T 5009.15 Determination of cadmium in foods
- GB/T 5009.17 Determination of total mercury and organic-mercury in foods
- GB/T 5009.19 Determination of organochlorine pesticide multiresidues in foods*， 2008-12-03 Update
- GB/T 5009.20 Determination of organophosphorus pesticide residues in foods
- GB/T 5009.34 Determination of sulphite in foods
- GB/T 5009.36 Method for analysis of hygienic standard of grains
- GB/T 5009.7 Determination of reducing sugar in foods*， 2008-11-21 Update
- GB/T 5009.8 Determination of saccharose in foods*， 2008-12-03 Update
GB/T 22539-2008 history
- 2018 GB/T 22539-2018 Grade quality of sugar ginseng
- 2008 GB/T 22539-2008 Grade quality of sugar ginseng
