- Standard No.
- GB/T 19697-2008
- Language
- Chinese, Available in English version
- Release Date
- 2008
- Published By
- General Administration of Quality Supervision, Inspection and Quarantine of the People‘s Republic of China
- Latest
-
GB/T 19697-2008
- Replace
-
GB 19697-2005
- Scope
- This standard specifies the terms and definitions of Huangyan tangerine, protection scope of geographical indication products, requirements, test methods, inspection rules, signs, packaging, transportation and storage. This standard is applicable to Huangyan tangerines approved for protection by the national quality supervision, inspection and quarantine administrative department in accordance with the "Regulations on the Protection of Geographical Indication Products".
GB/T 19697-2008 Referenced Document
- GB 2762 GB 2762-2022 national standard for food safety - Limits of pollutants in food*, 2022-06-30 Update
- GB/T 10547 Textile-reinforced hoses for water
- GB/T 13607 Packaging or apples and citrus fruit
- GB/T 8210 Method of inspection for fresh citrus fruit*, 2011-06-16 Update
- GB/T 8855 Fresh fruits and vegetables.Sampling
- JJF 1070 Measurement and Inspection Rules for Net Content of Quantitatively Packaged Commodities*, 2024-04-09 Update
- NY 5014 Pollution-free food citrus fruit
- NY/T 5015 Technical Regulations for the Production of Pollution-free Food Citrus
GB/T 19697-2008 history
- 2008 GB/T 19697-2008 Product of geographical indication.Huangyan mandarin
- 2005 GB 19697-2005 Product of designations of origin or geographical Indication---Huangyan mandarin
GB/T 19697-2008 Product of geographical indication.Huangyan mandarin has been changed from GB 19697-2005 Product of designations of origin or geographical Indication---Huangyan mandarin.