NP 1614-1979
meat. Meat products and derivatives. Measurement of moisture, reference procedure

Standard No.

NP 1614-1979

Release Date

1979

Published By

PT-IPQ

Status

Be replaced

Replace By

NP 1614-2002

Latest

NP 1614-2002

Scope

This Standard is intended to establis the reference process for determining the mois ure content of meat, its derivatives or meat products.

NP 1614-1979 history

• 2003 NP 1614-2002 Meat and meat products Determination of moisture content Reference method
• 1979 NP 1614-1979 meat. Meat products and derivatives. Measurement of moisture, reference procedure