NY/T 1506-2007
Green food.Edible flowers (English Version)
- Standard No.
- NY/T 1506-2007
- Language
- Chinese, Available in English version
- Release Date
- 2007
- Published By
- Professional Standard - Agriculture
- Status
- 2015-08
- Replace By
- NY/T 1506-2015
- Latest
- NY/T 1506-2015
- Scope
- This standard specifies the requirements, test methods, inspection rules, signs and labels, packaging, transportation and storage of green food edible flowers. This standard applies to fresh and dried products of green food edible flowers, including jasmine, osmanthus, rose, jasmine, white orchid, lotus, camellia, chrysanthemum, gorse, amaranth, lilac, pear blossom, and peach blossom. , lilies, hibiscus, crabapples, roses, etc.
NY/T 1506-2007 Referenced Document
- GB/T 5009.11 Determination of total arsenic and abio-arsenic in foods
- GB/T 5009.12 Determination of lead in foods
- GB/T 5009.13 Determination of copper in foods
- GB/T 5009.15 Determination of cadmium in foods
- GB/T 5009.17 Determination of total mercury and organic-mercury in foods
- GB/T 5009.18 Determination of fluorine in foods
- GB/T 5009.188 Determination of thiophanate-methyl,carbendazim in vegetables and fruits
- GB/T 5009.3 Determination of moisture in foods
- GB/T 5009.33 Determination of nitrite and nitrate in foods*， 2008-12-03 Update
- GB/T 5009.34 Determination of sulphite in foods
- GB/T 5009.4 Determination of ash in foods
- GB/T 8302 Tea.Sampling*， 2013-12-31 Update
- GB/T 8855 Fresh fruits and vegetables.Sampling*， 2008-06-17 Update
- JJF 1070 Measurement and Inspection Rules for Net Content of Quantitatively Packaged Commodities*， 2024-04-09 Update
- NY/T 1055 Green food.Rules for product inspection*， 2015-05-21 Update
- NY/T 1056 Green food storage and transportation guidelines*， 2021-05-07 Update
- NY/T 391 Environmental quality of green food production areas*， 2021-05-07 Update
- NY/T 393 Guidelines for the use of pesticides in green food*， 2020-07-27 Update
- NY/T 394 Guidelines for using green food fertilizers*， 2023-12-22 Update
- NY/T 658 Green food.Guideline on packaging*， 2015-05-21 Update
- NY/T 761 Pesticide multiresidue screen methods for determination of organophosphorus pesticides, organochlorine pesticides, pyrethroid pesticides and carbamate pesticedes in vegetables and fruits*， 2008-04-30 Update
NY/T 1506-2007 history
- 2015 NY/T 1506-2015 Green food.Edible flower
- 2007 NY/T 1506-2007 Green food.Edible flowers
