GOST R 50230-1992 PDF

Scope: This standard applies to flour oriental sweets such as soft candies, made from sugar with or without added

GOST R 50230-1992 Referenced Document

GOST 10131-1987 Wood panel cases for woodware and matches. Specifications
GOST 11354-1982 Wooden returnable boxes for production of bood industriy. Specifications
GOST 13357-1987 Boxes of planks for confectionary. Specifications
GOST 1341-1984 Parchment
GOST 1760-1986 Greaseproof paper. Specifications
GOST 2228-1981 Paper for bags. Specifications
GOST 5897-1990 Confectionary. Methods for determination of organoleptic quality indices, sizes, net-mass and components*， 2024-04-18 Update
GOST 5898-1987 Confectionery. Methods for determination of acidity and alkalinity
GOST 5900-1973 Confectionery. Methods for determination of moisture and dry substances*， 2012-11-01 Update
GOST 5901-1987 Confectionery. Methods for determination of ash and metallomagnetic admixture content*， 2024-04-18 Update
GOST 5903-1989 Confectionery. Methods for determination of sugar
GOST 5904-1982 Confectionery. Acceptance rules, methods of sampling and sample preparation
GOST 745-1979 Aluminium foil for packing. Specifications
GOST 7625-1986 Paper for labelling. Specification
GOST 7730-1989 Cellulose film. Specifications
GOST 9569-1979 Wax paper. Specifications*， 1997-06-01 Update