NY/T 1046-2006
Green food.Backed food (English Version)
- Standard No.
- NY/T 1046-2006
- Language
- Chinese, Available in English version
- Release Date
- 2006
- Published By
- Professional Standard - Agriculture
- Status
- 2017-04
- Replace By
- NY/T 1046-2016
- Latest
- NY/T 1046-2016
- Scope
- This standard specifies the terms and definitions, product classification, requirements, test methods, inspection rules, labels, signs, packaging, transportation and storage of green food baked goods. This standard applies to green food baked goods (bread, biscuits, moon cakes, baked pastries).
NY/T 1046-2006 Referenced Document
- GB/T 4798.10 Environmental conditions existing in the application of electric and electronic products Guidance*， 2006-12-19 Update
- GB/T 4798.2 Classification of environmental conditions—Classification of groups of environmental parameters and their severities—Part 2:Transportation and handling*， 2021-05-21 Update
- GB/T 4798.3 Classification of environmental conditions—Classification of groups of environmental parameters and their severities—Part 3: Stationary use at weatherprotected locations*， 2023-05-23 Update
- GB/T 4798.4 Classification of environmental conditions—Classification of groups of environmental parameters and their severities—Part 4: Stationary use at non-weatherprotected locations*， 2023-05-23 Update
- GB/T 4798.5 Environmental conditions existing in the application of electric and electronic products.Section 5: Ground vehicle installations*， 2007-07-13 Update
NY/T 1046-2006 history
- 2016 NY/T 1046-2016 Green food.Baked food
- 2006 NY/T 1046-2006 Green food.Backed food
