NY/T 1043-2006
Green food.Ginseng and American ginseng (English Version)
- Standard No.
- NY/T 1043-2006
- Language
- Chinese, Available in English version
- Release Date
- 2006
- Published By
- Professional Standard - Agriculture
- Status
- 2017-04
- Replace By
- NY/T 1043-2016
- Latest
- NY/T 1043-2016
- Scope
- This standard specifies the terms and definitions, requirements, test methods, inspection rules, labels, signs, packaging, transportation and storage of green food ginseng. This standard applies to green food ginseng and American ginseng.
NY/T 1043-2006 Referenced Document
- GB/T 4789.15 Microbiological examination of food hygiene Enumeration of molds and yeasts
- GB/T 4789.2 Microbiological examination of food hygiene.Aerobic plate count*， 2008-11-21 Update
- GB/T 4789.3 Microbiological examination of food hygiene.Enumeration of coliforms *， 2008-11-21 Update
- GB/T 5009.3 Determination of moisture in foods
- GB/T 5009.4 Determination of ash in foods
NY/T 1043-2006 history
- 2016 NY/T 1043-2016 Green food.Ginseng and american ginseng
- 2006 NY/T 1043-2006 Green food.Ginseng and American ginseng
