NF V03-717-1:1998
Wheat flour. Physical characteristics of doughs. Part 1 : determination of water absorption and rheological properties using a farinograph.
- Standard No.
- NF V03-717-1:1998
- Release Date
- 1998
- Published By
- Association Francaise de Normalisation
- Status
- 2015-03
- Replace By
- NF V03-717-1:2015
- NF V03-717-1*NF EN ISO 5530-1:2015
- Latest
- NF V03-717-1:2015
- NF V03-717-1*NF EN ISO 5530-1:2015
- Replace
- NF V03-717-1:1989
NF V03-717-1:1998 history
- 0000 NF V03-717-1:2015
- 1998 NF V03-717-1:1998 Wheat flour. Physical characteristics of doughs. Part 1 : determination of water absorption and rheological properties using a farinograph.
- 0000 NF V03-717-1:1989
