GOST 6481-1997
Balyk products of smoked and dried sturgeon fishes. Specifications

Standard No.

GOST 6481-1997

Release Date

1997

Published By

RU-GOST R

Status

Be replaced 2017-01

Replace By

GOST 6481-2015

Latest

GOST 6481-2015

Replace

GOST 6481-1982

Scope

This standard applies to cold-smoked and dried balyk products made from sturgeon fish: 　——beluga; 　——Kaluga; 　——

GOST 6481-1997 Referenced Document

• GOST 10444.15-1994 Food products. Methods for determination quantity of mesophilic aerobes and facultative anaerobes
• GOST 10444.2-1994 Food products. Methods for detection and quantity determination of Staphylococcus aureus
• GOST 1168-1986 Frozen fish. Specifications
• GOST 11771-1993 Canned and preserved fish and seaproducts. Packing and marking
• GOST 13356-1984 Wooden boxes for goods of fishing industry. Specifications
• GOST 1341-1997 Vegetable parchment. Specifications
• GOST 13516-1986 Corrugated cardboard boxes for canned food, preserves and food liquids. Specifications
• GOST 1368-2003 Fish. Length and mass*， 2024-04-17 Update
• GOST 13830-1997 Food common salt. General specifications
• GOST 14192-1996 Marking of cargoes
• GOST 15846-2002 Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage*， 2024-04-17 Update
• GOST 1760-1986 Greaseproof paper. Specifications
• GOST 18251-1987 Gummed tape on paper substrate. Specifications
• GOST 20477-1986 Polyethylene tape with adhesive layer. Specifications
• GOST 23285-1978 Transportation packages for food products and glass containers. Specifications
• GOST 24597-1981 Unitized tared and piece goods cargoes. Main parameters and dimensions
• GOST 26663-1985 Transport packets. Formation by packaging means. General technical requirements
• GOST 2874-1982 Drinking water. Hygienic requirements and quality control
• GOST 3282-1974 General-purpose low-carbon steel wire. Specifications
• GOST 3560-1973 Package steel strip. Specifications
• GOST 5981-1988 Tins for canned food. Specifications
• GOST 7630-1996 Fish, marine mammals, marine invertebrates, algae and products of their processing. Labelling and packing
• GOST 7631-1985 Fish and products made of fish, marine mammals and invertebrates. Reception rules. Methods for determination of organolepric characteristics. Sampling methods for laboratory tests
• GOST 7636-1985 Fish, marine mammals, invertebrates and products of their processing. Methods for analysis
• GOST 7730-1989 Cellulose film. Specifications
• GOST 814-1996 Iced fish. Specifications
• GOST 8273-1975 Packing paper. Specifications*， 1998-10-01 Update
• GOST 8756.18-1970 Canned food products. Methods for determination of appearance, tightness of package and inner surface condition of metallic package
• GOST 9347-1974 Board for gaskets and gaskets cut of it. Specifications*， 2024-04-17 Update
• GOST R 50474-1993 Food products. Methods for detection and quantity determination of coliformes
• GOST R 50480-1993 Food products. Method for detection of Salmonella

GOST 6481-1997 history

• 2015 GOST 6481-2015 Balyk products of smoked and dried sturgeon fishes. Specifications
• 1997 GOST 6481-1997 Balyk products of smoked and dried sturgeon fishes. Specifications
• 1982 GOST 6481-1982 Balyk products of cold smoked and dried sturgeon fishes. Specifications
• 0000 GOST 6481-1955