Specifies the determination principle, reagents and materials, instruments and equipment, analysis steps, data processing, result calculation and presentation, and precision of deuterated chloroform deuteration rate.
T/BPCT 001-2024 history
2024T/BPCT 001-2024 Determination of the degree of deuteration in deuterated chloroform—Nuclear magnetic resonance spectroscopy
2023T/BPCT 001-2023 Determination of A2 β-casein content in cow milk and cow milk products by high performance liquid chromatography-mass spectrometry
2020T/BPCT 001-2020 Identification of fresh ginger Infrared spectroscopic method