DIN EN ISO 6321 E:2021-01
Determination of melting point (pyrolysis point) of open capillary tubes for animal and vegetable fats and oils (draft)
- Standard No.
- DIN EN ISO 6321 E:2021-01
- Release Date
- 1970
- Published By
- /
- Status
- Replace By
- DIN EN ISO 6321:2021-09
- Latest
- DIN EN ISO 6321:2021-09
DIN EN ISO 6321 E:2021-01 history
- 2021 DIN EN ISO 6321:2021-09 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point (ISO 6321:2021); German version EN ISO 6321:2021
- 1970 DIN EN ISO 6321 E:2021-01 Determination of melting point (pyrolysis point) of open capillary tubes for animal and vegetable fats and oils (draft)
- 2002 DIN EN ISO 6321:2002 Animal and vegetable fats and oils - Determination of melting point in open capillary tubes (slip point) (ISO 6321:2002); German version EN ISO 6321:2002
- 0000 DIN EN ISO 6321:2001
