T/WSYYXH 001-2021
Geographical indication products Weishan duck cooked meat products (English Version)

Standard No.

T/WSYYXH 001-2021

Language

Chinese, Available in English version

Release Date

2021

Published By

Group Standards of the People's Republic of China

Latest

T/WSYYXH 001-2021

Scope

5.1 Requirements for raw materials and excipients 5.2 Sensory requirements 5.3 Contaminant limits 5.4 Veterinary drug residue limits 5.5 Microbial limits 5.6 Food additives and food nutritional supplements 5.7 Net content

T/WSYYXH 001-2021 history

• 2021 T/WSYYXH 001-2021 Geographical indication products Weishan duck cooked meat products
• 2020 T/WSYYXH 001-2020 Geographical indication products Weishan duck eggs and egg products