T/WSYYXH 001-2020
Geographical indication products Weishan duck eggs and egg products (English Version)

Standard No.
T/WSYYXH 001-2020
Language
Chinese, Available in English version
Release Date
2020
Published By
Group Standards of the People's Republic of China
Status
 2021-01
Replace By
T/WSYYXH 001-2021
Latest
T/WSYYXH 001-2021
Scope
5.1 Raw and auxiliary material requirements 5.1.1 Raw eggs 5.1.2 Excipients 5.2 Sensory requirements 5.3 Contaminant limits 5.4 Pesticide residue limits and veterinary drug residue limits 5.5 Microbial limits 5.6 Food additives 5.7 Net content

T/WSYYXH 001-2020 history

  • 2021 T/WSYYXH 001-2021 Geographical indication products Weishan duck cooked meat products
  • 2020 T/WSYYXH 001-2020 Geographical indication products Weishan duck eggs and egg products



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