T/CDZX 003-2019
General specification for cold chain logistics of Fresh Fruit and Vegetable (English Version)
- Standard No.
- T/CDZX 003-2019
- Language
- Chinese, Available in English version
- Release Date
- 2019
- Published By
- Group Standards of the People's Republic of China
- Status
- 2020-02
- Replace By
- T/CDZX 003-2020
- Latest
- T/CDZX 003-2023
- Scope
- This standard is used for the basic requirements for the key operational processes of product packaging and labeling, storage, transportation, and display and sales of fresh fruits and vegetables in cold chain logistics. This standard applies to the storage, transportation, display and sale of fresh fruits and vegetables related goods in Changde City. This standard does not include quick-frozen fresh fruit and vegetable products.
T/CDZX 003-2019 history
- 2023 T/CDZX 003-2023 Determination of phosphatidylcholine in milk powder—HPLC method
- 2022 T/CDZX 003-2022 Multi-minerals big-leaf tea
- 2021 T/CDZX 003-2021 Changde Liuye Crucian Crap
- 2020 T/CDZX 003-2020 Guidelines for Epidemic Prevention and Control in the Domestic Service Industry of Changde City
- 2019 T/CDZX 003-2019 General specification for cold chain logistics of Fresh Fruit and Vegetable
- 2018 T/CDZX 003-2018 The local Lei tea of Changde
