BS ISO 9232:2003+A1:2023
Yogurt. Identification of characteristic microorganisms (Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus)

Standard No.

BS ISO 9232:2003+A1:2023

Release Date

2023

Published By

British Standards Institution (BSI)

Latest

BS ISO 9232:2003+A1:2023

BS ISO 9232:2003+A1:2023 history

• 2023 BS ISO 9232:2003+A1:2023 Yogurt. Identification of characteristic microorganisms (Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus)
• 2003 BS ISO 9232:2003 Yogurt. Identification of characteristic microorganisms (Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus)