SB/T 10263-1996
Technical conditions of vacuum continuous sugar cooker (English Version)

Standard No.

SB/T 10263-1996

Language

Chinese, Available in English version

Release Date

1996

Published By

Professional Standard - Business

Status

Be replaced 2012-11

Replace By

SB/T 10263-2012

Latest

SB/T 10263-2012

Scope

This standard specifies the technical requirements, test methods, inspection rules, marking, packaging, transportation and storage of vacuum continuous sugar boiling machines. This standard applies to sugar boiling machines that concentrate sugar liquid in a vacuum container and can produce continuously in hard candy production.

SB/T 10263-1996 history

• 2012 SB/T 10263-2012 Technical specifications for continuous vacuum sugar cooker
• 1996 SB/T 10263-1996 Technical conditions of vacuum continuous sugar cooker