QB/T 1433.1-2005
Short biscuits (English Version)
- Standard No.
- QB/T 1433.1-2005
- Language
- Chinese, Available in English version
- Release Date
- 2005
- Published By
- Professional Standard - Light Industry
- Status
- 2008-05
- Latest
- QB/T 1433.1-2005
- Replace By
- GB/T 20980-2007
- Scope
- This part specifies the requirements, test methods, inspection rules and marking, packaging, transportation and storage of crisp biscuits. This section applies to biscuits made from wheat flour, sugar, and oil as the main raw materials, adding leavening agents and other auxiliary materials, and going through the cold powder process to mix the powder, roll printing, shaping, and baking.
QB/T 1433.1-2005 history
- 2005 QB/T 1433.1-2005 Short biscuits
- 1992 QB/T 1433.1-1992 biscuit crispy biscuit
QB/T 1433.1-2005 Short biscuits was changed to GB/T 20980-2007 Biscuit.
