This document specifies the five major alternaria toxins (alternaria, alternaria phenol, and alternaria methyl ether) in tomatoes and their products (tomato paste, tomato juice, diced tomatoes, tomato sauce, etc.) , Alternaria acid and tentoxin) by liquid chromatography-tandem mass spectrometry.
T/XAASS 002-2022 history
2023T/XAASS 002-2023 Technical standard for quality evaluation of excellent walnut
2022T/XAASS 002-2022 Determination of alternaria toxins in tomato and its products by liquid chromatography-tandem mass spectrometry