NY/T 753-2003
Green food.Poultry meat (English Version)
- Standard No.
- NY/T 753-2003
- Language
- Chinese, Available in English version
- Release Date
- 2003
- Published By
- Professional Standard - Agriculture
- Status
- 2013-03
- Replace By
- NY/T 753-2012
- Latest
- NY/T 753-2021
- Scope
- NY/T 753-2003 Green Food Poultry This standard specifies the definition, technical requirements, detection methods, inspection rules, signs, labels, packaging, transportation and storage of green food poultry. This standard applies to green food poultry Fresh meat, chilled meat and frozen meat.
NY/T 753-2003 history
- 2021 NY/T 753-2021 green food poultry
- 2012 NY/T 753-2012 Green food.Poultry meat
- 2003 NY/T 753-2003 Green food.Poultry meat
