QB/T 3794-1999
Food additive.Linalyl acetate (English Version)

Standard No.
QB/T 3794-1999
Language
Chinese, Available in English version
Release Date
1989
Published By
Professional Standard - Light Industry
Status
 2005-01
Replace By
QB/T 2648-2004
Latest
QB/T 2519-2011
Scope
This standard specifies the technical requirements, test methods and inspection rules for the food additive allyl hexanoate. This standard is applicable to the analysis and evaluation of the quality of allyl hexanoate produced by chemical synthesis using hexanoic acid and propylene alcohol as raw materials. This product is used to prepare various food flavors.

QB/T 3794-1999 history

QB/T 3794-1999 Food additive.Linalyl acetate was changed to QB/T 2648-2004 Food additive - Allyl hexanoate.

Food additive.Linalyl acetate



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