DS/ISO 21187:2021
Milk – Quantitative determination of microbiological quality – Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results

Standard No.

DS/ISO 21187:2021

Release Date

2021

Published By

Danish Standards Foundation

Latest

DS/ISO 21187:2021

DS/ISO 21187:2021 history

• 2021 DS/ISO 21187:2021 Milk – Quantitative determination of microbiological quality – Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results