DIN EN 17521:2021 Foodstuffs - Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS; German version EN 17521:2021
This document specifies a procedure for the determination of five Alternaria toxins in wheat, tomato puree and sunflower seeds by high-performance liquid chromatography (HPLC) coupled with tandem mass spectrometry (MS/MS). The method has been validated with naturally contaminated
DIN EN 17521:2021 history
2021DIN EN 17521:2021 Foodstuffs - Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS; German version EN 17521:2021
2020DIN EN 17521:2020 Foodstuffs - Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS; German and English version prEN 17521:2020