SNI 01-4865.1-1998
Sambal terasi (Sauce made with shrimp paste)

Standard No.

SNI 01-4865.1-1998

Release Date

1998

Published By

Indonesia Standards

Latest

SNI 01-4865.1-1998

SNI 01-4865.1-1998 Referenced Document

• SNI 01-0222-1995 Food additives

SNI 01-4865.1-1998 history

• 1998 SNI 01-4865.1-1998 Sambal terasi (Sauce made with shrimp paste)