DIN EN 14298:2018
Sawn timber - Assessment of drying quality; German version EN 14298:2017

Standard No.
DIN EN 14298:2018
Release Date
2018
Published By
German Institute for Standardization
Latest
DIN EN 14298:2018
Replace
DIN EN 14298:2005 DIN EN 14298:2016
Scope
This European Standard defines a method of assessment of drying quality. It applies to a lot of dried sawn timber (surfaced or not). It applies to both softwood and hardwood with a thickness not greater than 100 mm. The quality of drying is expressed in terms of target and average moisture content of the lot as well as defining the moisture content variation between individual pieces expressed as allowable upper and lower limits. An option for specifying the degree of case-hardening is included. NOTE 1 Other features related to drying, e. g. checking, distortions, stain, etc., are specified in documents for visual grading of sawn timber or in product specifications and are not covered by this document. NOTE 2 In the following the term sawn timber is used for all dried timber covered by this the scope.

DIN EN 14298:2018 Referenced Document

  • EN 13183-1:2002 Moisture content of a piece of sawn timber - Part 1: Determination by oven dry method
  • EN 13183-2:2002 Moisture content of a piece of sawn timber - Part 2: Estimation by electrical resistance method
  • EN 1438:1998 Symbols for timber and wood-based products
  • EN 844-12:2000 Round and sawn timber - Terminology - Part 12: Additional terms and general index*2024-04-20 Update
  • EN 844-3:1995 Round and sawn timber - Terminoloy - Part 3: General terms relating to sawn timber
  • EN 844-4:1997 Round and sawn timber - Terminology - Part 4: Terms relating to moisture content

DIN EN 14298:2018 history

  • 2018 DIN EN 14298:2018 Sawn timber - Assessment of drying quality; German version EN 14298:2017
  • 2005 DIN EN 14298:2005 Sawn timber - Assessment of drying quality; German version EN 14298:2004
  • 0000 DIN EN 14298:2001
Sawn timber - Assessment of drying quality; German version EN 14298:2017



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