The model certificates apply to fish and fishery products presented for international trade that meet food safety, wholesomeness and conformity to food production requirements of the importing country. Animal and plant health matters are not covered. Where administratively and economically feasible, certificates may be issued in an electronic format provided that the relevant authorities of both the importing and exporting country are satisfied with the security of the certification system.
CAC/GL 48-2004 history
2004CAC/GL 48-2004 Model Certificate for Fish and Fishery Products (sanitary certificate)