CAC/GL 60-2006
PRINCIPLES FOR TRACEABILITY / PRODUCT TRACING AS A TOOL WITHIN A FOOD INSPECTION AND CERTIFICATION SYSTEM

Standard No.

CAC/GL 60-2006

Release Date

2006

Published By

IX-FAO

Latest

CAC/GL 60-2006

Scope

This document elaborates a set of principles to assist competent authorities in utilising traceability/product tracing as a tool within their food inspection and certification system. This document should be read in conjunction with all relevant Codex texts as well as those adopted by IPPC and OIE where appropriate.

CAC/GL 60-2006 history

• 2006 CAC/GL 60-2006 PRINCIPLES FOR TRACEABILITY / PRODUCT TRACING AS A TOOL WITHIN A FOOD INSPECTION AND CERTIFICATION SYSTEM