ISO 11133:2014 Microbiology of food, animal feed and water - Preparation, production, storage and performance testing of culture media
ISO 13307:2013 Microbiology of food and animal feed - Primary production stage - Sampling techniques
ISO 17604:2015 Microbiology of the food chain - Carcass sampling for microbiological analysis
ISO 18593:2004 Microbiology of food and animal feeding stuffs - Horizontal methods for sampling techniques from surfaces using contact plates and swabs
ISO 6887-3:2017 Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products
ISO 7218:2007 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations
ISO/TS 17728:2015 Microbiology of the food chain - Sampling techniques for microbiological analysis of food and feed samples
BS EN ISO 10272-2:2017 history
2023BS EN ISO 10272-2:2017+A1:2023 Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp - Colony-count technique. Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp and changes in…
2017BS EN ISO 10272-2:2017 Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp. Colony-count technique
2006BS DD ISO/TS 10272-2:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp - Colony-count technique
BS EN ISO 10272-2:2017 Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp. Colony-count technique has been changed from BS DD ISO/TS 10272-2:2006 Microbiology of food and animal feeding stuffs - Horizontal method for detection and enumeration of Campylobacter spp - Colony-count technique.