LS/T 3108-2017
The grain and oil products of China.Paddy (English Version)

Standard No.
LS/T 3108-2017
Language
Chinese, Available in English version
Release Date
2017
Published By
Professional Standard - Grain
Latest
LS/T 3108-2017
Scope
This standard specifies the terms and definitions, classification, quality and safety requirements, inspection methods, inspection rules, labeling, packaging, storage and transportation, and traceability information requirements for China's good grain and oil rice. This standard applies to domestically produced single varieties of commercial rice from China Good Grains and Oils.

LS/T 3108-2017 Referenced Document

  • GB 1350 Paddy
  • GB 2715 National Food Safety Standard Grain
  • GB 2761 National Food Safety Standard Limits of Mycotoxins in Food
  • GB 2762 GB 2762-2022 national standard for food safety - Limits of pollutants in food*2022-06-30 Update
  • GB 2763 National Food Safety Standard Maximum Residue Limits of Pesticides in Food*2021-03-03 Update
  • GB 5009.3 National Food Safety Standard Determination of Moisture in Food
  • GB 5009.5 National food safety standard Determination of protein in food
  • GB/T 15682 Inspection of grain and oils.Method for sensory evaluation of paddy or rice cooking and eating quality
  • GB/T 15683 Rice.Determination of amylose content
  • GB/T 17891 High quality paddy*2017-12-29 Update
  • GB/T 21719 Determination of head rice yield of paddy
  • GB/T 24904 Gunny bags for packing of grain
  • GB/T 3543.5 Crop Seed Inspection Rules for Authenticity and Variety Purity Identification
  • GB/T 5490 Inspection of grain and oils-General rules
  • GB/T 5491 Inspection of grain and oilseeds--Methodsfor sampling and sample reduction
  • GB/T 5492 Inspection of grain and oils Identification of colour,odour and taste of grain and oilseeds
  • GB/T 5493 Inspection of grain and oils.Determination of type purity and their mixture
  • GB/T 5494 Inspection of grain and oils—Determination of foreign matter and unsound kernels of grain and oilseeds*2019-05-10 Update
  • GB/T 5495 Inspection of grain and oils.Determination of husked rice yield from paddy
  • GB/T 5496 Inspection of grain and oilseeds--Methods for determination of yellow-coloured rice and cracked kernels
  • LS/T 1218 China Good Grain and Oil Production Quality Control Specifications
  • LS/T 6118 Grain and oil inspection, determination and identification of rice freshness
  • NY/T 2334 Determination of head rice yield,grain shape,chalky rice percentage,chalkness degree and translucency.An image analysis method

LS/T 3108-2017 history




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